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Maine Lobster Dinner

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Maine Lobster Dinner

Thursday March 5th, 6PM

Join us Thursday March 5th at 6pm for a special five-course tasting dinner inspired by the king of shellfish: Maine Lobster.

We will be offering an optional selection of four wines paired to compliment the menu!

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Maine Lobster Dinner Menu
$105 per person
- wp = optional $45 four wines pairing -

 

Bavarois de Homard, Crème Fraiche et Caviar.
Lobster Panna Cotta, whipped cream and Caviar.
wp ** NV, Veuve Cliquot **
***
Salade de homard et betteraves.
Roasted beets and lobster knuckles salad. Orange segments, salmon roe and citrus vinaigrette.
***
Carbonara de homard, œuf de caille.
Lobster Carbonara with bacon, fresh fettuccine and quail egg yolk.
wp ** 2012, Pessac-Léognan, Château La louvière **
***
Bisque de homard et mousse de Foie Gras.
Lobster bisque and Foie Gras foam.
***
Cote de cerf rôti et homard a la béarnaise.
Elk chop and lobster surf and turf, pea flan, baby squash and carrots. Béarnaise sauce.
wp ** 2015, Pomerol, by Clinet **
***
Mousse au Chocolat et café.
Chocolate and Espresso mousse.
wp ** Banyuls, Domaine La Tour Vieille **
***

Mignardises


Pre-Paid Reservations

This Tasting Dinner is on March 5th at 6PM. Only the set menu above will be available. Sorry we do not offer substitutions on this special night!

Pre-paid reservations are available online or by calling us at 206-682-7270. This non-refundable reservation pays for your meal experience at Maximilien including service and taxes. Beverages/Wine Pairing are optional and can be paid for on the night of your visit

Price per person: $105 plus 5% Service Charge, 18% Gratuity and 10.1% WA sales tax.

Book your Maximilien reservation on Resy

Pre-Paid Reservations FAQ:

  • Why pre-pay for reservations ?

    Paid reservation allow us to guarantee your reservations. We are a small restaurant, several no-shows has a negative impact on our staff, kitchen and prevents other guests from visiting us.

  • What's included ?

    The $105 food menu, 18% gratuity, 5% service charge, 10.1% sales tax and Resy's 2% service fee. Beverages, optional wine pairing and any other extra will be billed to you at the end of your meal.

  • What should I do if I am running late?

    If you are running late, please call us at 206-682-7270. Note that if you do not arrive within 10 minutes of your ticket time, your experience will be abbreviated as to not make other guests wait.

  • I can't make my reservation. Can you transfer my reservation ?

    No. You are welcome to sell or give away your reservation yourself. All resales are the responsibility of the original purchaser. We will not be held responsible for forgeries or misrepresentations.

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February 14

Valentine's Day Romantic Dinner

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June 21

Father's Day Lunch 2020