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Valentine's Day Romantic Dinner

  • Maximilien 81a Pike Street Seattle, WA, 98101 United States (map)
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Valentine's Day Dinner

A Romantic Spot on Valentine's Day! We are celebrating Valentine's day with a $105 6-course dinner menu and live accordion!

This special dinner will also feature the talented Bonnie Birch performing on accordion from 5:30pm to 9:30pm. Bonnie began accordion lessons at the age of 7. Her primary teacher was Thorild Swanson from Stancatto School of Accordion. With his guidance, Bonnie developed excellent technique, music reading skills, performing skills, and the appreciation of practice and patience. 


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"Voted one of the most romantic
restaurant in Seattle"

"Best Place To Kiss"


Pre-Paid Reservations

Valentine's Day Dinner is on February 14th from 5PM to 11PM. Only our special set menu will be available (see below).

Pre-paid reservations are available online or by calling us at 206-682-7270. This non-refundable reservation pays for your meal experience at Maximilien including service and taxes. Beverages/Wine Pairing are optional and can be paid for on the night of your visit

Price per person: $105 + service/gratuity, sales tax and Resy booking fee.  (See FAQ below for cost break down.)

Book early as space is limited.

Book your Maximilien reservation on Resy

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* See below for a FAQ about paid reservations.


Feb. 14th - Valentine's Day
Menu des Amoureux - $105 per person

HUÎTRE FRAÎCHE ET MIGNONETTE
Oyster & Mignonette.
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VELOUTÉ DE CHAMPIGNONS SAUVAGE ET PETITS CROÛTONS
Wild mushroom Velouté, truffle croutons.
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HOMARD ET LOUP DE MER EN PAPILLOTTE
Maine lobster and sea-bass baked in parchment paper. Potato confit, carrots, leeks and a lobster reduction.
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CÔTE DE CHEUVREUIL RÔTI SAUCE GRAND VENEUR AU FRUITS ROUGES
Roasted venison chop, garlic mash potatoes, baby squash, carrots, red wine and wild berries demi-glace.
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SALADE ET FROMAGE
Camembert and house salad.
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FRAISIER
Genoise cake, strawberries and butter cream
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MIGNARDISES


Pre-Paid Reservations FAQ:

  • Why pre-pay for reservations ?Paid reservation allow us to guarantee your reservations. We are a small restaurant, several no-shows has a negative impact on our staff, kitchen and prevents other guests from visiting us.

  • What's included in the price I was charged for?The food menu ($105), 18% gratuity, 5% service charge, 10.1% sales tax and Resy's 2% service fee. Beverages and any other extra will be billed to you at the end of your meal.

  • What should I do if I am running late?If you are running late, please call us at 206-682-7270. Note that if you do not arrive within 15 minutes of your reservation time we may be unable to serve you.

  • I can't make my reservation. Can you transfer my reservation ?No. You are welcome to sell or give away your reservation yourself. All resales are the responsibility of the original purchaser. We will not be held responsible for forgeries or misrepresentations.

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December 31

New Year's Eve Dinner and Rouge Cabaret Trio

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March 5

Maine Lobster Dinner