Join us to taste wines from the Rhône Valley!
Join us for an intimate Winemaker Dinner featuring Xavier Vignon’s wines, a standout from the Rhône Valley in France. On January 18, savor the charm of Xavier Vignon's exceptional wines paired with a delightful culinary experience from Chef Potvin that captures the essence of Southern France.
Olivier Portet will be on-site to represent the winery and introduce each wine, offering a unique opportunity to learn about the winemaking process for each. Reserve your spot now for a casually refined night of good company and exquisite flavors.
About the Winemakers:
Xavier Vignon, originating from Picardy, is a pioneer of terroirs and a dedicated follower of science and reason. Despite initially pursuing a scientific career as an oenologist, he couldn't ignore his family's winemaking heritage. During a decade-long exploration of France's wine regions, Champagne and Bordeaux left a lasting impression on him. Motivated by a passion for blending, a desire for freedom, and unwavering standards, Vignon embarked on building his own winemaking project, drawing from personal experiences and encounters.
Not content with domestic exploration, Vignon sought adventure and decided to challenge himself with dual vinifications in both hemispheres. Over seven years, he cultivated vines in the northern hemisphere in early Autumn and then in the southern hemisphere, gaining valuable insights from New Zealand, Tasmania, and Australia on large volumes and modern production methods. Throughout his journey, Vignon's approach has been shaped by a humanist spirit deeply rooted in the omnipresent French art-de-vivre.
Xavier Vignon
Winemaker Dinner
$139 per person - 5-Courses.
Amuse Bouche
Mousse de Saumon et Crevettes Salées.
Xavier Vignon 2022 Côtes du Rhône Rosé
Cinsault, Grenache, Syrah
———
Salade Lyonnaise
Frisée & Mâche Salad with Poached Egg, Croutons, & Smoked Duck Breast.
Xavier Vignon 2022 Côtes du Rhône Blanc
Viognier, Grenache Blanc, Roussanne, Picpoul
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Créme de Champignons Sauvages
Wild Mushroom Soup with Black Truffle. Topped with puff pastry.
Xavier Vignon 2018 Châteauneuf-du-Pape
Grenache, Syrah, Mourvèdre
(91-93pts Jeb Dunnuck)
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Carré D'Agneau aux Herbes
Roasted Rack of Lamb with fresh herbs, Tomato Provençal, Baby Carrots, Potato Confit and Roasted Garlic Demi-Glace.
Xavier Vignon 2016 Gigondas
Grenache, Mourvèdre
(93pts James Suckling)
———
Tarte Tatin
Baked Apple Tart. White Chocolate Ice Cream.
Xavier Vignon 2022 Muscat de Beaumes-de-Venises
Muscat Blanc à Petits Grain
Reserve your table now:
This Tasting Dinner is only available in the dining room on January 18 at 6pm or 6:15pm. Only the set menu above will be available. Sorry we do not offer substitutions on this special night! Pre-paid reservations are available online only. This non-refundable reservation pays for your meal and champagnes tasting experience at Maximilien including service and taxes.
Price per person: $139 plus 5% Service Charge, 20% Gratuity and 10.25% WA sales tax.
Pre-Paid Reservations FAQ:
Why pre-pay for reservations ?
Paid reservation allow us to guarantee your reservations. We are a small restaurant, several no-shows has a negative impact on our staff, kitchen and prevents other guests from visiting us.
What's included ?
The $139 food and wine pairing menu, 20% gratuity, 5% service charge, 10.25% sales tax. Other beverages, extra wine and any other extra will be billed to you at the end of your meal.
What should I do if I am running late?
If you are running late, please call us at 206-682-7270. Note that if you do not arrive within 10 minutes of your ticket time, your experience will be abbreviated as to not make other guests wait.
I can't make my reservation. Can you transfer my reservation ?
No. You are welcome to sell or give away your reservation yourself. All resales are the responsibility of the original purchaser. We will not be held responsible for forgeries or misrepresentations.
What’s your refund policy?
We do not offer refund for any reason, including sickness, if you are unable to make your reservation. We also are unable to offer a credit or rescheduling. We are staffing, ordering/preparing food for your party if you are unable to make it please try to transfer your reservations to friends/family. We can also have you pick up the meal for take out.Are kids allowed?
No. Everyone must be 21 years or older and have a valid state issued ID.